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Open all year round
Winners of National Fish and Chip Shop Awards 2019 in coastal Devon
Winners of Britain’s prestigious National Fish and Chip Shop Awards 2019, it’s no secret that Krispies in Exmouth is a destination fish and chip shop, attracting customers well beyond a chippy’s usual radius. Run by husband and wife duo and a handful of their cherished crew, Tim and Kelly Barnes have worked fryer by fryer in the business for nearly 19 years, honing down their skill in cooking the nation’s favourite takeaway dish to perfection.
Home to the battered chip, Krispies are renowned for coating chips in their light bespoke batter, before frying to reveal the crispiest, yet fluffy centred chip. Investing in the latest fryer technology, allows the team to serve consistent batches each time, assured that each meal will be as perfect as the last.
Sustainability is the cornerstone of the business with all fish responsibility sourced before being cooked to customer’s taste: fried or grilled.
With a modern and fresh high street shop that rivals slick restaurants, it’s no wonder Krispies continues to scoop award after award each year.
The shop is accessible by wheelchair users and prams.